A do-it-yourself maple sap evaporator kit
This is not my design as it has been around 40yrs and is a proven highly productive unit
You will be hard pressed to find anything even remotely close to its price/productivity ratio
Nearly 4 square feet of surface area, fueled on free wood
Forget spending $80 or more on propane with a turkey fryer just to make 1 gallon of syrup
This gets you in the game cheap and it truly works very well, especially the deep pan version...boils at 4 gallon per hour
Shallow pan model $269
Deep pan model: 21 qt per pan capacity 6” deep pans $329
Located 1hr 15 min from MA/VT Line: I do not ship.
Comes complete with everything
55 gallon heavy steel barrel prior held food w/label (clean)
All nuts bolts and hardware
Cast iron door and door frame
Cast iron legs
Cast iron exhaust saddle
2 new stainless steel steam table pans approx 1ft X 2ft each 2.5" depth
You measure, *** you cut and assemble***
You need a jigsaw or sawzall/ nibbler or shears
Magic marker, measuring tape, level, drill and about an hour or so of your time depending in your skill level
Deep,pan model> Also available optionally: big Deep pans: 6 inches deep, each holds 21 quarts
Sold assembled and ready to boil/burn for complete fabricated assembled turn key evaporator...so deep model assembled $499
60 gallon triple layer blue drums, blue exterior, black UV block middle layer, white BPA free inner layer, ideal sap storage, extends sap life, keeps light out, won't heat up,
Many other size resealable barrels
10g 15g 20g 30g 35g 55g 60g 95g
I make syrup myself and understand how critically important quality /aroma free containers are: as not to taint your sap and waste your hard work and resources.